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No-Cook Cuban Dishes for Summer

Posted in Uncategorized by admin on the May 25th, 2011

It’s summertime and if new york energy rates are keeping from using your kitchen as often as you’d like, think about making one of these great no-cook dishes from the Cuban culture…
Guava Marmalade – If you’ve got access to fresh Guava, use it to make marmalade! Only requiring sugar and fruit, this easy spread goes great on everything from toast to ice cream.
Gazpacho – This cold soup is as easy as it comes – simply process tons of Cuban vegetables and some liquid together until you’ve got a cold, thin soup. Even more refreshing: add some sour cream or avocado to the top!
Chayote Salad – Find some fresh Chayotes (regular melons work fine) and mix with mustard as well as season fruits like pineapple. Douse with fresh lemon juice and voila! Fresh salad!
Stuffed Avocados – this Cuban dish is as easy as any and requires no cooking at all! Simply hull out some fresh avocados and stuff with whatever you have on hand including crab, onion, tomato or even mangoes. Delicious and nutritious!

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